Nestled between the Alps and Lake Geneva, Montreux sets the perfect stage for a journey that combines breathtaking landscapes with the savory richness of Swiss tradition.
As the vintage train winds its way through the rolling hills and snow-capped peaks of the Swiss countryside, you’ll find yourself immersed in the pastoral beauty and time-honored heritage of the region. This isn’t just a ride—it’s a moving celebration of Alpine culture, where every mile brings new flavors and discoveries.
Your destination is Gruyères, a picture-perfect medieval village renowned for its namesake cheese. Here, you’ll step into the Maison du Gruyère, a living museum and artisanal dairy where the secrets of Gruyère cheese come to life. Guided by the aroma of fresh milk and aging wheels, you’ll witness master cheesemakers at work, crafting each round of Gruyère using traditional techniques passed down through generations.
Interactive displays, live demonstrations, and the rhythmic sounds of copper vats and stirring paddles transport you into the heart of Swiss cheesemaking. The experience culminates in a curated tasting session, where you’ll sample Gruyère at various stages of maturity, appreciating its nutty, complex character and velvety texture.